Let The Celebrations Begin!
Every year, Dogwood Tavern partakes in "National Oyster Week" as a way of showing our love for everyone's favorite Raw Bar snack! Working in conjunction with The Oyster Recovery Program, we recycle all shells used in order to promote sustainable oyster farming & help keep our waters clean. The schedule for the week is as follows:
Tuesday 8/5: Rockin' Raw Bar ft. Tyler Goldstein, with all of our standard seafood offerings (Raw Bar 4:00-11:00, Live Acoustic 5:30-8:30)
Wednesday 8/6: Oyster Po' Boys All Day Long!
Thursday 8/7: Grilled Oysters, charbroiled over an over flame with a garlic-bacon compound butter (Available 4:00-8:00)
Friday 8/8: Oyster Fritters All Day Long!
Saturday 8/9: $1 Oysters on the Half Shell All Day Long!!!
**Happy Hour & Additional Drink Specials Available All Week Long; Shucking is Thirsty Work!
